Story Of Us
India is a land of many colors and flavors, and South Indian cuisine is the term used to collectively refer to flavors from Tamil Nadu, Andhra Pradesh, Kerala and Karnataka. What makes South Indian food so distinct from the other Indian cuisines is its use of coconut,lentils and local vegetables like tamarind, snake gourd, plantain and ginger. Also you will notice the refreshing freshness, and lightness of the food – nourish yourself with fresh,wholesome food that isn’t too heavy on the stomach. Seeped in the richness of South Indian culture, Curry Leaf appeals to a contemporary dining experience, with its casual ambience and friendly staff. With over 25 varieties of curries prepared from the scratch using our traditional receipies get ready to pamper your taste buds silly with a delicious spread from South Indian cuisine. But that’s not it. We also serve other popular Indian dishes like Biryani, Indo Chinese and chaat, now, isn’t that such a delicious space to be in? So be it for the best Chennai Biriyani or the best chettinadu dishes in Wellington, you now know where to find the best South Indian restaurant in Wellington. Curry Leaf is open for dine-in, pick-up and take away, and we also undertake catering orders for your special events too. We’re proud to say that CurryLeaf has created a special niche for South Indian food , Indo-Chinese, Biryani & Chaats.